The programmable kettle has become an essential tool in modern homes. With the growing need for convenience, energy ...

While producing high quality dairy products remains the consequence, the focal point of ethical dairy practices also involves ...

Cocktails do not always require long preparation or a wide collection of bottles and mixers. With only three ingredients, you ...

Green papaya salad, also known as Som Tam in Thai cuisine, is a refreshing, tangy, and spicy salad made with shredded raw ...

Spicy potato blend, dunked in a smooth concoction of gram flour, and deep-fried in hot oil until crispy, is the soul of this ...

A quick, creamy, and filling breakfast or snack with the goodness of avocado and the richness of cheese. Rich in healthy fats and protein, it’s quick to prepare, deliciously filling, and perfect for ...

In our special series, Shivesh Bhatia, one of the most celebrated content creators and a self-taught baker, shares some of ...

Have you been to the new Punjabi restaurant in Connaught Place? Founded by Chef Amninder Sandhu, Kikli is a place where you ...

If you are also among them, you should look out for gluten-free snacks. Check these. You can use multi-grain and gluten-free ...

Heat a pan with oil in it and saute garlic and onions. Sauté mushrooms until they are crunchy and cooked. Add butter and turn ...

Kerala-style sweet and tangy tamarind chutney is a recipe for elevating the entire snack spread. If you haven’t tried it yet, ...

From Europe’s 18th-century spas to today’s bottled brands, the labelling of mineral water has always been contested.