There’s super delicious pizza happening all over California right now. But should we call it California-style pizza?

From viral creations to cult classics, these are the best things to order at every major national pizza chain, according to ...

N o matter where you are in the country, whether on the East Coast or the West Coast, stepping into a California Pizza ...

Check out our list of 117 copycat recipes, and get ready to never have to deal with the drive-thru, lines, or reservations ...

April is full of holiday discounts from Tax Day to Earth Day and Easter. 7 On Your Side is sharing what you should and ...

Soji, 5050 Government St., Baton Rouge, is debuting a new menu for dinner at 5 p.m. Tuesday, April 8, with dishes like ...

If you're searching for ways to celebrate your birthday this year, you're in luck! Here are 34 free ways to honor your special day ...

My earliest recollection was my eighth birthday party at the Ground Round across from Eastern Hills Mall in 1982. We devoured ...

Co-owned and managed by Will Falaro and Andrew Moccia, Drifters Kitchen and Bar opened on Hancock Street in Quincy Center in ...

Chef Paul Niedermann won Gordon Ramsay’s “Hell’s Kitchen” in 2011 and now he’s helping bring the Buccaneer Waterfront Bar & ...

This article is part of "Where Are They Now?"—an ongoing series in which Franchise Times Managing Editor Emilee Wentland and ...