The Princess of Wales loves a cup of tea and she joked about a lesson she's learnt about it since becoming a mum ...

It's a debate that takes place in office kitchens across the UK. Should you put milk into your tea before or after the ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Tea is consumed in cultures around the world and there are countless varieties and types to brew. The Tea Association of the U.S.A. Inc. says that it's the "most widely consumed beverage in the ...

2. Reduced Cardiovascular Disease Risk Tea contains polyphenols, a type of antioxidant linked to protecting against oxidative stress and reducing the risk of cardiovascular disease. 3. Blood Sugar ...

Tea has long been among the most popular beverages in the world. People drink tea in the morning with breakfast, in between meals for an afternoon caffeine hit and to relax before bed. Most ...

As tea leaves release flavorful chemicals in the water, creating a tasty drink, they are just as effective at grabbing metals out of the water, Shindel said.

Parkinson’s disease: People who drink two cups of tea or more per day appear to have lower risk of Parkinson’s disease. Here’s a look at some of the healthiest tea options: ...

In a study reviewed in the journal of the American Cancer Society, researchers found that people who drink either tea or coffee have a slightly lower risk of head and neck cancers, though it was ...

'I have a lot of tea, probably 20, I would say,' the 41-year-old replied when asked how about his routine. 'Yeah, I drink a lot of tea a day. 'I tend to make them myself.