In fact, it contains just a third of the sodium as table salt. A letter written to the New England Journal of Medicine by one ...

Peru is hoping its famous cuisine will live up to its reputation at the Asia-Pacific Economic Cooperation Forum, serving ...

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In 1979, Law Kit-man decided to join his dad in Lima, Peru, to run a Chinese restaurant at age 21, after finding Hong Kong’s ...

For restaurant-quality stir-fried veggies, be sure to take this important step before adding them to your stir-fry dish.

Beijing-based news platform China.org published a recent guide to the Chinese culinary staple: cold, pickled chicken feet.

Meituan chairman and CEO Wang Xing’s wealth jumped 47% to $14.6 billion on the back of rising shares of the Hong Kong-listed ...

A longtime Fort Lauderdale staple for Chinese food beloved by generations of families has closed its doors after 28 years.

Wang Thonglang police officers raided a Chinese restaurant in Soi Ladprao 80, intersection 22 on Saturday night, after ...

Many of us are familiar with the flavours of British-Chinese food – but have you ever tried Indo-Chinese food? Hot and spicy, with mouthwatering dishes like chilli paneer and gobi Manchurian, it's no ...

After 14 years, Tammy Glass hopes the legacy she's built at her restaurant can go on as she makes plans to retire and ...

It's time to share some delicious news. The winners of this year's Chinese Restaurant Awards were revealed at a ceremony in ...