BAYVIEW — The San Francisco Standard also caught the opening of Smoke Soul Kitchen, which opened this April at 4618 Third ...

Michelin Guide-approved Breakwater Barbecue will take over the former Monster Sushi space the first week of May ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Clark’s Oyster Bar (780 Santa Cruz Avenue, Menlo Park) is open 11:30 a.m. to 3 p.m. and 4 p.m. to 9 p.m. Monday through ...

New vinyl bar and restaurant Side A invited the Coffee Movement to open weekday mornings inside the former Universal Cafe ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

There’s certainly no shortage of excellent food to be found in San Francisco and the Bay Area — but there’s plenty worth ...

Pomella opened in 2020 after running and closing Israeli restaurant Ba-Bite. Pomella has become a favorite for Passover meals, a variety of salads, and almond baklava. Talmor thanks “the beautiful ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay ...

Three up-and-coming San Francisco bakeries now live in a big complex on Bryant Street. The building debuted in 2020 in the Mission, adding retail tenants slowly to its ranks. Michelin star-holding ...