Welcome back to Highly Opinionated, an ongoing series where Eater’s editors delve into one specific, oft-debated food ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Takagi Coffee joins other Japanese chain restaurants expanding into the U.S. market with a first shop in Southern California.

February’s robust debuts include a new Seoul-style cafe, a pop-up panaderia goes permanent in Compton, and more ...

An acclaimed Pasadena restaurant closes, a popular rooftop bar calls it quits, and more closures to know this month ...

Stevie’s Creole Cafe approaches 40 years of serving the best damn bowl of gumbo in Los Angeles Like the marquee lights of a ...

With multiple patios, two indoor dining rooms, and a full bar, the new Din Tai Fung is ready for noodle-and-dumpling fans ...

After opening in Vermont Square in January 2024, Tev’s & Family Kitchen maintains steady lines for its delectable Jamaican ...

Chef Deau Arpapornnopparat brings street food-style charcoal-grilled chicken and pork to the incoming Maydan Market ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes that deserve time in the limelight. Here’s the very best of ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. The team behind the estate of late Los Angeles rapper ...

Willie Mae’s, an iconic New Orleans-based fried chicken and gumbo shop, is closing its last remaining Los Angeles location. A ...