Gallup’s latest poll highlights a significant decline in alcohol consumption among Americans, with only 54% reporting drinking alcohol, down from 60% in previous years.

Advancements in sugar reduction technology are reshaping the beverage industry by offering novel, sustainable solutions for reducing sugar content without compromising taste or quality.

Gen Z's drinking habits prioritize authenticity, mindful consumption, and alignment with personal values over traditional alcohol marketing tactics.

Researchers from South Dakota State University are exploring the viability of using cellulose from grapevines to create ...

The integration of AI and automation is transforming the beverage manufacturing industry, with OEMs and CPG companies ...

Coca-Cola, Pepsi, Gatorade, Nongfu Spring, Tennensui, Oi Ocha and Kagome all feature in the world's most valuable and ...

The beverage industry is witnessing a wave of innovative product launches aimed at meeting evolving consumer demands with a ...

Westrock Coffee is riding the wave of RTD coffee’s sucess. Last year, it opened North America’s largest ‘roast to ready to ...

In 2025, Släcka introduces a functional beverage designed to combat mid-afternoon cravings by offering a healthier ...

The UK is considering expanding its Soft Drinks Industry Levy (SDIL) to include drinks with 4-5g of sugar per 100ml and ...

As functional beverages enter the mainstream market, what new flavors and consumer trends are emerging across Europe in 2026?

Sustainability is transforming beverage packaging, moving beyond simple eco-friendly designs to more innovative and visually ...