Waxy potatoes are generally considered the best for classic potato salad because they retain their shape, do not have to be ...

In this edition of Epicurious 101, professional chef and chef instructor Frank Proto demonstrates how to make the ultimate potato salad to serve at a backyard barbecue or bring to your next pot ...

Related: My Dad’s Classic Potato Salad Is the Recipe Our Family Always Requests Betty Crocker’s Brilliant Secret Ingredient Per a 1960s Betty Crocker cookbook, the secret sauce for potato ...

Potato salad can be as complicated or as simple as you want to make it. According to Simply Recipes, the ingredients you need are: 2 pounds Yukon gold potatoes, 1 1/2 teaspoons kosher salt, 1 ...

With a light mayo and mustard-based dressing, crisp pieces of pickles, and mustard seeds mixed in, it's easily the best store-bought potato salad I've ever tried, but it has also been difficult to ...

Keep it classic with Garten’s Old-Fashioned Potato Salad recipe, which calls for all the usual suspects: mayo, fresh dill, celery, red onion, and not one but two types of mustard.

Why This Potato Salad Is the Best You'll Ever Eat For ease, I usually make the bacon for this potato salad in the oven. Once it’s ready and you add the warm bacon fat to the cooked potatoes, the ...

Make the chimichurri: To make salt water, use ¼-cup kosher salt to 1 cup water. Bring to a boil to dissolve and cool and reserve. Mix all ingredients and adjust seasoning to your preference ...