MSG, or Monosodium Glutamate, faces ongoing debate regarding its safety and addiction claims. Read on to know what experts ...

Monosodium glutamate, or MSG — a food additive that is often found in Asian cuisine — has had something of a negative reputation over the last 60 years. Some food experts insist that's unfair.

Calvin Eng, the owner of New York-based Cantonese-American restaurant Bonnie’s, isn’t shy about his love for monosodium glutamate. Case in point – he has the letters “MSG” tattooed on ...

For years, monosodium glutamate, a food additive known as MSG, has been branded as an unhealthy processed ingredient mainly found in Chinese food, despite a lack of supporting scientific evidence.

The food additive MSG, monosodium glutamate, is not dangerous or harmful. Chinese restaurant syndrome doesn't exist.